From the Price transmission case study:
Cooked shrimp in France Price structure in the supply chain
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Turbot in the EU Price structure in the supply chain
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Norway lobster in the EU Price structure in the supply chain
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Smoked salmon in France Price structure in the supply chain
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From the Monthly Highlights:
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Monthly Highlights N. 02-2021 (03/03/2021) First sale focus:
Striped venus (Spain, Italy); whelk (France, Belgium, Netherlands)
Topic of the month:
Horse mackerel in the EU; Fisheries and aquaculture in South Africa
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Monthly Highlights N. 08-2020 (07/09/2020) First sale focus:
European conger (France, Spain, Portugal); ling (Denmark, France, Spain)
Topic of the month:
Fisheries and aquaculture in Thailand; Patagonian toothfish in the EU market
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Monthly Highlights N. 04-2020 (27/04/2020) First sale focus:
Deep-water rose shrimp (Italy, Portugal, Spain); caramote prawn (Italy, Spain)
Topic of the month:
Fisheries and aquaculture in Turkey; Tropical shrimp in the EU market
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Monthly Highlights N. 06-2020 (22/06/2020) First sale focus:
Greenland halibut (Spain, Denmark, France); turbot (France, Belgium, Netherlands)
Topic of the month:
Trade in the EU in 2019; Cod in the EU
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Monthly Highlights N. 03-2020 (31/03/2020) First sale focus:
European seabass (France, Portugal, Spain); surmullet (France, Italy, Spain)
Topic of the month:
Fisheries and aquaculture in Norway; Scallop in the European market.
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